Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. You’ll discover traditional dishes such as spaghetti carbonara, lasagna, gnocchi, and more—often made with imported ingredients and family recipes.Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are

Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. Menus typically include pizza, pasta, antipasti, seafood, and mouthwatering desserts like tiramisu and panna cotta.Well-known Italian chains like Da Paolo, Pasta Brava, and LINO are popular for their reliable quality and welcoming